Why People Should Know what Is In Their Food

47,976 men and 23,276 women died between 1995-2005. People should have the right the know what is in their food because people can be allergic to the ingredients and they may be consuming things they don’t want to consume.
People can be allergic to some of the ingredients that are made in the food and have allergic reactions. Each year millions of of people have allergic reactions from food. Even though most are very mild there are some that could lead to death. The FDA regulates the labeling of all foods except poultry, meats, certain egg products, and most alcoholic beverages.
      Another reason why people should know what is in their food is because people might be consuming preservatives they don't want to. This is why people should know what is in their food.